Foreign Food 

French Onion Soup Dip

French Onion Soup Dip French Onion Soup Dip Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Servings: 4 A creamy dip with sweet caramelized onions inspired by French onion soup that goes perfectly with melted gruyere covered crostini. Ingredients – 1 tablespoon oil. – 2 pounds onions, sliced. – 1/2 cup dry white wine or water. – 1/2 cup beef stock or water. – 1 clove garlic, chopped. – 1/2 teaspoon thyme, chopped. – 3/4 cup sour cream. – 1/2 cup mayonnaise. – 1 tablespoon lemon…

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Foreign Food 

Baked Avocado Bacon and Eggs

  Baked Avocado Bacon and Eggs Baked Avocado Bacon and Eggs Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Servings: 1 Warm and creamy avocados baked with eggs in them and topped with crispy bacon make for an irresistible breakfast! Ingredients – 1 medium avocado, cut in half and stone removed. – 2 small eggs. – 2 strips bacon, cut into 1/2 inch pieces (optional). – salt and pepper to taste. Instructions Step 1: Scoop enough of the avocado out that it can fit the eggs…

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Foreign Food 

Lasagna Stuffed Spaghetti Squash

Lasagna Stuffed Spaghetti Squash Lasagna Stuffed Spaghetti Squash Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Servings: 4 All of your favourite lasagna flavours without all of the carbs, served stuffed in spaghetti squash! Ingredients – FOR THE ROASTED SPAGHETTI SQUASH:. – 2 small spaghetti squash, cut in half and seeded. – 1 tablespoon oil. – salt and pepper to taste. – FOR THE LASAGNA MEAT SAUCE:. – 1 pound ground turkey. – 1 tablespoon oil. – 1 onion, diced. – 2 cloves garlic, chopped. –…

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Foreign Food 

Grilled Jerk Shrimp and Pineapple Skewers

  Grilled Jerk Shrimp and Pineapple Skewers Grilled Jerk Shrimp and Pineapple Skewers Spicy grilled jerk marinated shrimp and sweet and juicy pineapple skewers with a quick and easy homemade jerk marinade! Ingredients – Prep Time: 10 minutes Marinate Time: 20 minutes. – Cook Time: 10 minutes Total Time: 40 minutes Servings: 4. – FOR THE JERK MARINADE:. – 1+ scotch bonnet pepper. – 2 cloves garlic. – 1 tablespoon ginger, grated. – 2 green onions. – 1 tablespoon thyme, chopped. – 1 tablespoon allspice. – 3/4 teaspoon nutmeg. –…

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Slow Cooker Apple Pie Steel Cut Oatmeal Foreign Food 

Slow Cooker Apple Pie Steel Cut Oatmeal

  Slow Cooker Apple Pie Steel Cut Oatmeal Slow Cooker Apple Pie Steel Cut Oatmeal All of the flavours of apple pie in an over night slow cooker steal cut oatmeal for breakfast Ingredients – Prep Time: 10 minutes Cook Time: 4 hours. – Total Time: 4 hours 10 minutes Servings: 4. – 1 cup steel cut oats. – 2 cups water or apple juice or apple cider. – 2 cups milk (or 2 more cups water). – 2 apples, peeled, cored and cut into bite sized pieces. – 1/4…

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Carnitas Foreign Food 

Carnitas

  Carnitas Carnitas A healthier version of carnitas, a Mexican style braised pulled pork that is broiled until crispy on the outside but is still moist and tender on the inside and it’s just packed with flavour! Ingredients – Prep Time: 10 minutes Cook Time: 2 hours 30 minutes. – Total Time: 2 hours 40 minutes Servings: 8. – 1 4 pound pork shoulder or butt, fat trimmed and cut. – into 2 inch pieces. – 1 teaspoon salt. – 1 tablespoon oil. – 2 cups water (or beer). –…

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Pad Thai Soup Thai Foods 

Pad Thai Soup

  Pad Thai Soup Pad Thai Soup A tasty shrimp noodle soup inspired by the flavours of pad Thai. Ingredients – Prep Time: 5 minutes Cook Time: 25 minutes. – Total Time: 30 minutes Servings: 4. – 6 cups chicken broth. – 1/2 pound shrimp, shelled and deviened, shells reserved. – 1 large shallot, finely diced. – 2 cloves garlic, chopped. – 1 tablespoon tamarind concentrate or 1/4 cup lime juice. – 3 tablespoons fish sauce or soy sauce. – 3 tablespoons palm sugar or brown sugar. – 2 birds…

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Luz biskwi Moroccan Foods 

Luz biskwi

Luz biskwi Luz biskwi These simple-to-make little biscuits work very well with a strong cup of coffee or some fresh mint tea. The flavor combination of cardamom, orange flower water, and roasted nuts is very emotive of the Middle East and conjures up images of spice markets, silks, and artifacts. These treats are delicious with a cream- or milk-based dessert such as panna cotta or Turkish rice pudding. You could use a different sort of nut such as pistachios or hazelnuts, and cinnamon or nutmeg can be substituted for the…

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Shawi ras el hanut ghanmi Moroccan Foods 

Shawi ras el hanut ghanmi

  Shawi ras el hanut ghanmi Shawi ras el hanut ghanmi This spice mixture bears similarities to a tandoor recipe from India and demonstrates the way in which ingredients follow much the same migration patterns as people, as well as displaying the influences that have passed from one part of the Muslim world to another. If you grind the spices yourself from whole, you achieve a much more aromatic result. Buy an electric coffee grinder just for spices. You can then grind your spices in order to make your own…

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Houmous bil erfeh lahem Lebanese Foods 

Houmous bil erfeh lahem

Houmous bil erfeh lahem Houmous bil erfeh lahem This is a fresh version of hummus without the strong flavor of the sesame that comes from the tahini. There are a number of variations of hummus: some are smooth; others have a more coarse texture. This one uses dried chilies and cayenne pepper to give a great warmth that works very well with the fried lamb and the other spices. Alternatively, leave out the spices and add lots of freshly chopped parsley and cilantro instead. It can be served without the…

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