Fresh Fruit Salad / Trai cay
Vietnam s many varieties of fresh fruit are popular offerings to the ancestors on festive occasions.
A light dressing adds extra flavor to this simple dish.
Fresh fruit salad is as delicious as it is colorful. It makes a great snack or a perfect dessert for
any meal! For a little extra color, garnish with a sprig of fresh mint.
You may choose to serve just one kind of fruit or an assortment for this dish. Choose ripe, brightly colored specimens of whatever is in season. A few favorite varieties in Vietnam are bananas, mangoes, melons, and star fruit.
Food: Fresh Fruit Salad